The perforated double-bottom design ensures consistent warming while facilitating effortless maintenance

accommodating both standard (Ø 230 mm) and compact (Ø 145 mm) cookware

while the overall footprint spans 530 x 434/474 mm in height

Order now and turn any occasion into an experience

821mm depth

Electric stove with open stand model E7/CUET4BA Pizzaöfen The perforated double-bottom design ensuresThe SARO E7 CUET4BA represents professional grade cooking equipment engineered for demanding culinary environments. This robust electric stove features a durable stainless steel construction housing four cast iron heating elementstwo delivering 2. 6 kW eachwith 220 mm diameter plates for optimal heat distribution. Precise temperature control spans from 100 to 300C, accommodating diverse cooking techniques. The unit operates on 400V three phase power