Description
It is important not to use too much and therefore the bottle usually lasts a very long time
gerne tilsat lidt stærk sesamolie
which can be added
is a smaller sake brewery in the Shizuoka Province in Central Japan
Our recipe can be found HERE - but notice the mix of ingredients is a bit different
Maeda Koshian - fintmosede røde bønner - 360 gr *stop madspild* boghvede It is important not to*Best before 31 3 2026 usually good after* Koshian are finely mashed red beans sweetened with sugar, so they are ready to fill in the countless delicious Japanese snacks that contain anko, i. e. sweet bean puree. Country of origin: Japan
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