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Description

rosenblade og orientalske krydderier

Med iltning udvikler vinen yderligere nuancer af kakao

orange zest

ikonisk fase af Peter Sissecks karriere

hvor den røde frugt har et lige så stort ord at skulle have sagt som den mørke

Château Haut-Brion 2000 - magnum BH-NO rosenblade og orientalske krydderierRobert Parker Its bigger sister, the 2000 Haut Brion (a blend of 51% Merlot, 43% Cabernet Sauvignon, and the rest Cabernet Franc) showed incredibly at the tasting, and for me is one of the three or four most prodigious wines of the vintage. A compelling nose of roasted herbs, scorched earth, sweet blueberries, plums, black currants, and a hint of graphite is followed by a deep, layered, sumptuously textured, full bodied Haut Brion, but one with

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