The perfect spoon for ramen

The kettle has a gooseneck

- A poster where the motif is surrounded by a white border and with text at the bottom

and weigh only 400 grams

Smuk gul passepartout som virkelig fremhæver plakatens motiver og farver

Kondos japanske køkken allround The perfect spoon for ramenKondo's Japanese Kitchen by Kondo Sasaki. In this book, the Danish Japanese chef Kondo Sasaki has written down his unique and authentic Japanese recipes. He himself was born and raised in the tastes, techniques and methods of Japanese cuisine. The book contains exciting and tasty recipes, stories about Japanese customs and descriptions of the use of the right ingredients to achieve the best taste.