Description
with black vinegar & laoganma sauce
vegetables and served with jasmine rice
Den allerførste kogebog fra Michelin stjerne kok Henrik Yde – manden
G: GLUTEN FREE
Lad ham tage dig gennem retter
23. Kiin Kiin Red curry KOGEBØGER with black vinegar & laoganmaRed curry with chicken, vegetables and served with jasmine rice. Can be vegeterian with extra vegetables or tofu (write in the comments) (G) V: VEGAN; T: VEGETARIAN; L: LACTOSE FREE; G: GLUTEN FREE; P: CONTAINS NUTS; S: CONTAINS SEAFOOD
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