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Description

‘Song rhyme’) with modern lifestyles to create teaware with a historical touch for elegant yet practical chaxi

Why is it called 'Floating'

A complexity that the tea manages by combining fragrance

barely peach-fuzzed buds open with a gently spicy aroma over a crisp and starchy body

this is a tea that manages to land on the roastier side of the Dancong spectrum while also muting that roasting into a warm and soft body that makes for an excellent comfort tea

bamboo tray heavy with_certificate ‘Song rhyme’) with modern lifestylesSleek and understated, this tray is carved from a block of tightly compressed and lacquered strips of bamboo, leaving a smooth and surprisingly colorful surface on which to perform gongfu cha. This present materiality and its warm tones will beautifully offset monochromatic and brightly colored teaware, though may also pair well with open clay vessels. Longitudinal slits collect spills and wastewater into a removable tray below for easy disposal,

Exchange/Return Notes
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