Description

Braised pork ragout with sauerkraut

Carbohydrates: 81

Salz & Pfeffer

Kohlenhydrate: 1

buckwheat flour

Beef Chop Suey 1B Braised pork ragout with sauerkrautPortion: 450g Nutritional information per 100g Energy: 518 kJ 124 kcal Fat: 5. 5 g Saturated fatty acids: 0. 4 g Carbohydrates: 8. 2 g Sugar: 3. 2 g Protein: 10. 1 g Salt: 1. 7 g Ingredients Beef (CH), shiitake mushrooms, carrots, onions, beans, sprouts (SOY), soy sauce (SOY), oyster sauce (MOLLUSCS), corn starch, garlic, ginger, SESAME oil, rice vinegar (spirit vinegar, rice extract, alcohol, sake lees extract), rapeseed oil, sambal oelek (chilli

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