Description
Application: Apply Peloid Gel to moistened body and massage in with circular movements
Calorific value (kj/kcal): 317/76
das beruhigend und entspannend auf den Körper wirkt
Analytical Chemistry: As a strong oxidizing agent in redox analyses
Ingredients Apples (51%)
Schweinegelatine Bloom 180 1000g Johannisbrot Application: Apply Peloid Gel toPork Gelatin Bloom 180 1000g Name : Pork gelatin, Bloom 180 CAS number : 9000 70 8 EC number : 232 554 6 Chemical formula : C 102 H 151 O 39 N 31 Appearance : White, fine grained powder Net : 1000 grams Purity : 100% protein Applications : Bloom 180 Pork Gelatin is a valued ingredient in the food industry and is used to thicken, gelatinize, and stabilize a wide range of products. Perfect for preparing desserts, jellies, sauces, and as an important
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