and Weißburgunder are meticulously cultivated with great care and handwork

which provide freshness and finesse

mit einer kühlen Mineralität und einer feinen

Statt auf Kraft oder Konzentration setzt Les Chaumes auf Eleganz

Der Premier Cru „Les Duresses“ aus Monthélie zeigt die feinere und kühlere Seite der Côte de Beaune

Müller – Kerner Beerenauslese Hammelburger Trautlestal 2018 Slow Food Deutschland and Weißburgunder are meticulously cultivatedThe Mller winery in Hammelburg, Germany, represents a rich winemaking tradition in the Franconian region. With dedication to their craft and a focus on quality, the winery produces outstanding wines. The vineyards in the surrounding area, characterized by the hills of the Franconian wine region, offer ideal conditions for grape varieties such as Silvaner and Bacchus. The careful cultivation of the vineyards and modern cellar techniques shape the wines