Description
honeysuckle
promoting intracellular fermentation within the beans and selective microbial activity dominated by yeasts and lactic acid bacteria
and highly quality focused
Notes: Blood orange
1600 smallholder farmers
Kiangundo AA - Kenya, Shoebox | 125g honeysuckleRegion: Nyeri, Kenya Producer: 839 smallholder farmers organized around Kiama FCS Varietal: Field blend of SL 28, SL 34, Batian and Ruiru Process: Washed Tasting notes: white grape, black currant, puer tea orange Producer info and cup notes: Within the Kiama FCS, Kiangundo operates at a similar scale to Ichuga with 839 members delivering cherry to their site at 1,800masl. Jackson Mahu Kooro, an active member of Kiama who delivers cherry to Ichuga,
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