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Description

Diabetic products: Diabetic-friendly sweeteners: Xylitol is often used in products for diabetics because it has a lower impact on blood sugar levels

Getränken und Lebensmittelkonserven verwendet werden

It contains large amounts of vitamin K

including:

Melting point

Erdbeermarmelade BIO 260 g - BATOM Chemische Reagenzien von Stanlab Diabetic products: Diabetic-friendly sweeteners: XylitolINGREDIENTS Strawberries * (70%), apple concentrate*, thickener: pectin, acidity regulator: ascorbic acid (* from controlled organic farming) DESCRIPTION No added sugar. Contains naturally occurring sugar. NUTRITIONAL VALUE PER 100 g Energy value: 454 kJ 107 kcal Fat: 0. 5 g of which saturated acids: 0. 2 g Carbohydrates: 24 g containing sugar: 22 g Fiber: 2. 6 g Protein: 0. 7 g Salt: 0. 04 g RECOMMENDED STORAGE CONDITIONS After opening, store at

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