Magnesiumalkalikarbonat CZ 250g Adzukibohnen Anti-Caking Agent: Salts Magnesium Fatty

Description

Anti-Caking Agent: Salts Magnesium Fatty Acids

Peanuts (peanuts) and derived products not

Consume within 30 days of opening the package

Forschung und Entwicklung: Eingesetzt als Reagenz in der anorganischen Synthese oder bei der Entwicklung von Photodetektoren

(Rhodiola rosea)

Magnesiumalkalikarbonat CZ 250g Adzukibohnen Anti-Caking Agent: Salts Magnesium FattyMagnesium alkali carbonate Technical information about chemical reagents: Chemical formula: MgCO Mg(OH) xHO CAS number: 39409 82 0 EC No.: 620 915 3 Synonyms: Basic magnesium carbonate Species: Pure Purity: min. 98. 0% Examples of professional applications in various industries: Chemical laboratories: Reagent in chemical analyses, particularly in studies of alkali and buffer properties. Chemical industry: Raw material for the production of other

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