Description
5g Carbohydrates:
Die meisten Regionen erzeugen verschiedene Arten
which has a wonderful lemony scent
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Only the finest ingredients
2021 Montepulciano d'Abruzzo DOC Contents:75cl 5g Carbohydrates:type red wine producer Zaccagnini Bolognano Expansion Vinification: gentle pressing of the grapes, maceration with the skins, and fermentation at controlled temperature; racking when the required values are reached; Aging and aging: in steel before bottling, and for approximately 4 months in oak barrels, followed by aging in the bottle. Serving temperature 16 18 C Ready to drink Can be aged in bottle for 3 6 years. Alcohol content 12. 5% Grape
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