it combines with free radicals and protects our body from their harmful effects

Calorific value (kj/kcal): 1484 kJ / 354 kcal

manganese sulfate)

Ayurveda wird die Ashwagandha-Wurzel am häufigsten verwendet

rutin and hypericin (red dye)

TRADITIONELLE FLASCHE GESCHMACK MIT OXYMEL BIO 700 ml - TASTE PLANT Für Kinder it combines with free radicalsINGREDIENTS Beetroot sourdough* 67% (water, beetroot* 41%, garlic*, salt, bay leaf*, allspice*), oxymel* 33% (apple cider vinegar*, onion*, garlic*, horseradish root*, ginger root*, thyme*, oregano*, chili pepper*, anise*, cinnamon*). (*Ingredient from certified organic farming) DESCRIPTION An unpasteurized drink made from pickled vegetables for those who value a varied and balanced diet and a healthy lifestyle. RECOMMENDED USE Consume about half a