position 1 for delicate foods such as vegetables

Dimensions:

com e ricevi 5 anni di garanzia

Ambitious is made up of:

Made in Italy

Zwilling Professional s Coltello per disossare lama 14 cm Misura_32 cm position 1 for delicate foodsDeboning or removing sinews and fat is a complicated task that shouldn't be done with a large chef's knife. You could cut yourself or waste the meat. This is why you will need a boning knife, the optimal length is 14 cm. The thin blade facilitates deboning. The PROFESSIONAL S range knife is used by chefs all over the world for its excellent quality materials. The steel used in the special ZWILLING manufacturing process has an optimal chromium and