il Mondeuse e il Pinot Noir

around the winery in Sant'Anna Winemaking: alcoholic fermentation in stainless steel and aging in stainless steel and barrels

the decision was made to begin separate vinification of the different MGAs

in the courtyard and house that has also been his winery since 2009

alongside their work at renowned wineries in the area

Barbaresco 2021 Denominazione_Roero DOCG il Mondeuse e il PinotLa Ca' Nova Barbaresco is a red wine made from Nebbiolo grapes harvested in the municipality of Barbaresco. La Ca' Nova Barbaresco is a classic Barbaresco, the result of blending grapes harvested in different vineyards located in several parcels in the municipality of Barbaresco. Traditional vinification, with spontaneous fermentation in steel, maceration for about 15 20 days, and aging in large barrels. Denomination: Barbaresco DOCG Grape varieties: