Le uve vengono pigia-dirasapate dopo una breve macerazione a freddo per favorire la cessione di colore vengono pressate con pressa pneumatica

Si produce in un’ampia area della provincia di Ragusa e in parte delle province di Caltanissetta e Catania

La produzione segue rigorosi criteri biologici e artigianali

enhances every raw material and gives the famous Etna gin the perfect harmony between aromas and flavours

soft tropical hints

Barbera Lorenzo N 1 Olio EVO Cerasuola 500 ml CONSERVE Le uve vengono pigia-dirasapate dopoThis monocultivar of "Cerasuola" obtained from olives coming from organic farming in the Valli Trapanesi DOP production area, one of the most prestigious Sicilian DOPs, offers us an intensely fruity extra virgin olive oil, with the typical fragrance that reminds us of fresh fruit and a pleasant aftertaste almondy. Especially suitable for legume soups, red meats and all dishes based on bitter vegetables. Organic Italia USDA Organic DOP Valli Trapanesi