Farina di grani antichi  tipo 1* macinata a pietra 18%

DICHIARAZIONE NUTRIZIONALE

5%( cacao min 28%: zucchero

Per cogliere a pieno la bontà del prodotto consigliamo di tenerlo ad una temperatura minima 20° prima di servirlo

two agricultural rums and an aged rum with wood notes

PANOPERA tradizionale all'olio extravergine d'oliva Size:500 g Farina di grani antichi tipoOven product with spontaneous leavening with sourdough It is a panettone with extra virgin olive oil, with candied green olives and candied lemon peel. The Vermouth syringing was sought with care, a real jewel, still made with stills and a super secret recipe of the Prato tradition. Have fun! NATURAL LACTOSE FREE Ingredients: flour * of wheat soft type 0, yolk of egg , cane sugar *, candied green olives 10. 29% (olives, glucose fructose syrup,