and corrosion resistance at a high level

sharp edge has been achieved

Material: Carbon steel for blades

In order to maximize the characteristics of the blade

[The region includes the Greater Osaka Area

'SHIGEKATSU' Yanagiba / Sashimi Knife Shirogami Steel No.2, 210mm HISHIKA and corrosion resistance at a'SHIGEKATSU' Yanagiba Sashimi Knife Shirogami Steel No. 2, 210mm **This item comes with free shipping (shipping costs are covered by our company). Please note that in the case of a return, the roundtrip shipping cost will be the customers responsibility. ** Made in Japan! (At that famous Sakai) Handmade by Sakai Craftsman! Traditional Japanese Kitchen Knives Japanese food continues to attract attention in the world today, and the tools to prepare such