It is a multipurpose knife akin to the Santoku

4580149742147

Scabbard Length 255mm Width 85mm Thickness 28mm

This is a steel knife

The left-handed scissors have both a handle and a blade for left-handed people

"HONMAMON" Yanagiba (Sashimi Knife) Ginsan Stainless Steel 240mm Aogami2 It is a multipurpose knife"HONMAMON" Yanagiba (Sashimi Knife) Ginsan Stainless Steel 240mm Made in Japan! Handle: Japanese Style made of Cherry Tree! Edge of Blade: Ginsan Stainless Steel! Cut Well and Resistant to Rust! Good for making Sashimi! It is used to cut fish fillets. Kansai region style. Single Bevel: For Right Hander Handmade by Japanese Craftsmen! Lovers of Japanese Handmade Items to Gather! By hammering the materials, the craftsman changes its features! Come and