walnut and smoke

The palate is full and firm with lovely vivacity and loads of mineral sparks

A ripe and airy nose offers up notes of acacia blossom and citrus

vital and finely spicy

fine tannins and a crisp acid line

Pago Capellanes, Nogal Brut Zero walnut and smokeThe 2009 Parcela El Nogal is a single vineyard wine from a 13 year old plot called El Nogal (the oak tree) that is fermented in oak vats and carried out its malolactic fermentation in barrique where the wine aged for 22 months in oak. It has a clear animal character, with notes of leather, hung meat, tempera paint, fountain pen ink, licorice and peat with a good layer of oak related aromas on top of the ripe black fruit. The palate is medium bodied,