the resulting wine is often void of ‘Pinotage character’ and ultimately becomes benign red wine with that somewhat revolting ‘rubbery-ness’ often confused for Pinotage

100% Nero d'Avola from the "Zio Paolo" vineyard in Alcamo

raspberry pie with hints of Armagnac and roasted nuts

Estate established in 1923

Full and elegant

Castello Tricerchi Rosso di Montalcino, 2018 clairette the resulting wine is oftenRed brambly berries, cranberry + violets. Hints of fresh orange, mint + basil. Birch, saddle, soft funghi vibe. On the palate, soft + ripe cranberry, citrus (orange + lime), dark violets, hints of cocoa + red cherry. The Castle of Tricerchi was completed in 1441; the family's history dates back to the 1200s. The current Squarcia family, direct decendents of the Tricerchi family, center their lives and work at the castle. Fermented in Stainless Steel,