The wine spends 12 months in French oak barrels

medium-bodied red wine with prominent plum and blueberry flavors

keeping the full-bodied structure lively

What separates Passoa from much of the fruit liqueur market is a straightforward commitment to real ingredients — genuine passion fruit juice from Brazil

Cuvée Elisabeth Salmon — named after the house's co-founder — is produced using the traditional Méthode Champenoise

Anne Amie Pinot Noir rum The wine spends 12 monthsAnne Amie Pinot Noir is a 100% Pinot Noir from Willamette Valley, Oregon, bottled at 13. 5% ABV in a standard 750ml format. Awarded 90 points by Wine Enthusiast, this estate grown bottling draws fruit from two certified sustainable vineyard sites in the Yamhill Carlton District and Chehalem Mountains two of the Willamette Valley's most respected sub appellations. Quick Facts: ABV: 13. 5% Origin: Willamette Valley, Oregon 100% Pinot Noir Winery: Anne