The primary and malolactic fermentations occur naturally with indigenous yeast

Close in proximity to Neusiedlersee

in the mouth

mineral with a cherry note aftertaste

with a floral and fruity nose

TEXTBOOK Cabernet Sauvignon, Napa Valley Chinon The primary and malolactic fermentationsRipe black cherry, spiced mulberry, exotic orange, cassis, blackberry. Soft yet present tannins. Robert Parker notes "Textbook is a serious winery that consumers should be keeping an eye on" and Jancis Robinson calls it "utterly hedonistic". We find it quite lovely! Napa Valley, California Founded in 2004 by the Pey Family, their wines lean toward an old world balanced style, but abundantly still Napa Valley at the core. Grapes are hand harvested,