with an assertive citric acidity that prevents the sweetness from becoming cloying

through a distilling cooperative composed of the agave farmers themselves — a rarity in an industry where growers and producers are typically separate entities

this whisky rewards neat sipping in a Glencairn glass — a few drops of water open the tropical fruit further without collapsing the structure

keeping the residual sugar (12–26 g/L) in check so the wine reads fresh rather than sugary

How to Drink Libertine Absinthe

Palazzo Maffei Amarone della Valpolicella sake- with an assertive citric acidityPalazzo Maffei Amarone della Valpolicella is a full bodied, appassimento method red wine from Veneto, Italy, bottled at 1515. 5% ABV in a 750ml format. Awarded a Gold Medal at Mundus Vini and earning 92 points from Wine Enthusiast for its 2019 vintage, this Amarone stands as a benchmark of concentration and structure from a nearly century old estate. Quick Facts: ABV: 1515. 5% Origin: Valpolicella, Veneto, Italy Style: Amarone DOCG Producer: Cottini