making it an excellent choice for culinary professionals seeking a reliable tool for their mixing needs

Stainless Steel Construction: Constructed with sanitary stainless steel

reduce friction and prevent food from sticking to the blade

making it a versatile and indispensable tool for any kitchen

you're reminded of the laughter shared around the dining table

Kasumi - DAMASCUS 9.5" Sashimi Knife - 85024 [type]Panini Grills making it an excellent choiceKasumi knives are made from 33 layers of stainless steel. Only the middle layer acts as the cutting edge, and it is made using V Gold No. 10 stainless steel. V Gold No. 10 is a high carbon stainless steel with cobalt, manganese, molybdenum and vanadium for added durability and ease of sharpening. V Gold No. 10 is a high quality steel developed exclusively for knives and scissors. The addition of cobalt to this steel requires special tempering in order