US$ 15.00
fermented with indigenous yeasts in concrete vats
heavy weight gold charms help guests keep track of their glasses
Strub “Herzstück” Kabinett Riesling
Hints of citrus balance the rich mouthfeel developed from time spent on the lees during barrel aging
All crops are certified organic by California Certified Organic Farmers (CCOF) and are grown without the use of herbicides
Domaine de Saje Cotes-du-Rhone, 2019 Red wine fermented with indigenous yeasts in
US$ 15.00
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