A wine of this age and structure is best served at 16–18°C (60–64°F) and benefits from decanting 30 to 60 minutes before pouring to allow the mature aromas to unfold

this rum's balance of sweetness and spice holds up well without dilution

B&B answered a growing demand for drier

75L sizes for higher-volume needs

distilled in a traditional European copper pot still

Fairbanks Port 3L barolo A wine of this ageFairbanks Port 3L is a California fortified wine made from Zinfandel grapes, bottled at 18% ABV in a 3 liter format. This full bodied port style wine earned a Bronze Medal at the 2008 San Francisco Chronicle Wine Competition, reinforcing its reputation as a reliable everyday fortified wine at a value driven price point. Quick Facts: ABV: 18% (36 Proof) Origin: California, USA Style: Port (Fortified Wine) Grape: Zinfandel Producer: Precept Brands LLC