Subtle wood surrounds the slightly more elegant and fresher aromas evidencing airy notes of spicy and softly earthy red and dark pinot fruit scents

A certain richness and tightness

detailed and vibrant medium weight flavors that are shaped by very fine tannins on the lingering finish where the wood reappears

with fabulous aromas and flavors of sweet blackberries

Like the El Reventón

Antinori, Chianti Classico Badia Passignano Gran Selezione Vintage:2015 Subtle wood surrounds the slightlyA traditional style, this red exhibits cherry, plum, leather and tobacco flavors. The wood aging lends dryness to the tannins now, yet there is an essence of ripe fruit midpalate and a lot of energy on the finish. Best from 2023 through 2042. 1,100 cases imported. Published on June 15, 2019