An attractively fresh nose is comprised of extract of plum and dark pinot fruit that is liberally laced with floral and spice nuances that are trimmed in subtle oak hints

Opaque purple-black colored

Smoky rich nose with lots of freshness

Similar in style to a lighter-weight 2010

The grapes fermented in open wooden vats and carried out the malolactic fermentation in oak barrels

Antinori (Pian Vigne), Brunello Montalcino Vintage:2010 An attractively fresh nose isA lean, savory version, whose cherry, iron, tobacco and underbrush flavors play into the dusty tannins, pushing the fruit to the background. The aromas are the best feature. This doesn't offer the fruit of the best in the vintage, but is solid. Best from 2022 through 2033. 14,300 cases made, 2,500 cases imported. BS