from the Bricco Fiasco vineyard in Castiglione

firm and tension-filled medium weight flavors possess a lovely texture on the very dry

Like a ballerina

I have always had a weakness for Roberto Voerzio's 2000 Barolo Cerequio

The winemaking remains relatively consistent across the years

Pangaea other_regions_italy from the Bricco Fiasco vineyardThe second release of this Wine of the World by master blender Michel Rolland. The 2016 vintage combines 39% Merlot (from Bordeaux), 33% Cabernet Sauvignon (from Napa Valley), 19% Malbec (from Argentina), 6% Cabernet Franc (from South Africa), and 3% Petit Verdot (from Spain)deep ruby colour. Whats immediately noticeable is the intensity of minerality on the nose, as compared to the 2015 vintage, coupled with darker berry fruits like blackberry, plum,