and charcuterie boards benefit from the peppercorn heat as a palate refresher

Aged cheddar or Comté cheese plays off the vanilla and oak

yuzu and calamansi puree is added directly to the fermenter

smoked brisket stands up to the bourbon barrel weight

followed by bright grapefruit zest and tart green apple

Gran Centenario Anejo 375ML armenia and charcuterie boards benefit fromGran Centenario Anejo 375ML is a 100% Blue Weber agave tequila aged approximately 16 months in new American oak barrels, bottled at 40% ABV. This highland Jalisco aejo earned a Double Gold Medal at the 2019 San Francisco World Spirits Competition and scored 90 points from Tastings. com, establishing it as one of the more decorated tequilas in its price tier. Quick Facts: ABV: 40% (80 proof) Origin: Highlands of Jalisco, Mexico Aged ~16 Months (Aejo)