Like all STAUB Cocottes

making it a pleasure to work with

from roasting and baking to grilling and sous vide cooking

polished cooking surface to the ergonomic handle for secure grip

ensuring thorough incorporation of ingredients and uniform blending of batters and doughs

Stagionello - Pesciugatore Fish Curing Cabinet with 440 lb Capacity - 49004 - Special Order Item - ETA 14-16 Weeks [type]Brigade Chef Jackets Like all STAUB CocottesIntroducing Stagionello, a brand synonymous with innovation and craftsmanship in food preservation, proudly made in Italy. The Pesciugatore Fish Curing Cabinet is a cutting edge system designed specifically for the dry aging, curing, and smoking of fish, elevating seafood to gourmet standards. With its state of the art controlled pH system, the Pesciugatore is perfect for producing sea salami, smoked fish, and specialty items like Tuna and Squid