luxurious mouthfeel with abundant flavors of toasted almonds

cinchona bark

pleasing spiciness

tempered by lime and nectarine

Taste: Deep rich agave aromas with flavors of salted caramel

Heirloom Genepy Liqueur Blanco luxurious mouthfeel with abundant flavorsGenepy has deep alpine roots monks, farmers, and explorers across Switzerland, Italy, and France have been macerating mountain herbs and Artemisia into this style of liqueur for centuries. Heirloom's take comes from an unlikely source: Bittercube co founders Nick Kosevich and Ira Koplowitz, best known for their bitters, developed this recipe with R&D lead Brandon Reyes at Lawless Distilling in Minnesota. Rather than sticking to strictly European