marzipan and hint of camphor

From Coteaux du Languedoc

Seriously good in every aspect

Gianetto is a recent addition to the Guido Porro Barolo range

letting each of the individual sites that make up this trio of Valli Pinots - Gibbston

Airlie Bank Pinot Noir toro marzipan and hint of camphorAirlie Bank is made by Punt Road. The Napoleone family's Punt Road vineyard at Coldstream was planted in the late '80s and mid '90s on the original site of St Hubert's Vineyard. Raspberry brioche, supple, lively with touch of spice and wet stone. Nice red currant tang at the end, with pleasant flavours that linger. At only 12% alcohol, it's a great luncheon choice with platters of charcuterie and other tasty treats.