Description
It's worth understanding what "Solera" actually means here
their flesh macerated in 60% neutral alcohol for 7 to 10 days before small-batch distillation to concentrate flavor — while the banana skins are separately macerated to produce the deep amber color that no artificial coloring could replicate
AROMA: Fresh aromas of thyme
The principal ingredient is assenzio
evolving over time
KOCH EL MEZCAL ANCESTRAL JOVEN MAGUEY ESPADIN DE SOLA DE VEGA Compass Box It's worth understanding what "Solera"This is a mezcal that has fruity, sweet tones and a slight coconut flavor; followed by the tones of herbs and spices.
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