It is best served at 16-18°C to enhance its flavours and aromas

while polished oak layers build through the palate

while never losing focus over a lingering finish with very fine if slightly grainy tannins

full of plums

result of the combination of tradition and creativity

Mount Avoca 'The Artist' Cabernet Sauvignon 2022 (12 Bottles) coconut It is best served atMarketplace Product Please allow up to 3 5 days for dispatch. COLOUR: Dense plum red of good intensity, and colour cling on the swirl. NOSE: Clean developing aromas of blackcurrant, dark chocolate with a light background of toast and sweet menthol. PALATE: Clean full bodied flavours of ripe forest berries and blackcurrants, supported by a moderate integral frame of small velvet tannins finishing with a soft cherry vapour. FOOD PAIRING: Beef