Kombucha is the western name for the process where cooled sweetened tea is allowed to ferment into a sour and vinegary drink

An heirloom that is becoming harder and harder to find due to its rarity and collectability

Our dark vegan chocolate is made from the finest organic cocoa from North and South America flavored with real bourbon vanilla from Madagascar

Enriched with vitamin B12 which contributes to the normal functioning of the immune system and nervous system as well as reduced fatigue and exhaustion

It is considered one of the world's finest teas and Matcha is traditionally prepared in a slightly larger tea bowl (and then poured into a smaller one

Tamari – Marumata Fiberrik Kombucha is the western nameMarumata Shoten was founded in 1829 and has only conducted traditional business since then (for almost 200 years) with a focus on premium soy. The full and intense taste of our Tamari Muramata arises from amino acids (nitrogen content) the higher the nitrogen content, the better the quality and the more intense the taste! Our "regular" Tamari Strong & Full (9 months storage) has approx. 1. 7 nitrogen content, while Tamari Marumata has approx. 2. 85